Ujjwal Sahay

Death Records Analysis Reduced Our Losses

We were losing about 8% of our poultry per batch and considered it normal. FarmPulse death tracking showed specific patterns — most losses occurred in the first 10 days and were concentrated in corner positions of certain sheds. Made environmental adjustments and brought mortality down to 3%. The shed-wise and batch-wise mortality comparison was the key insight. Incredible tool for loss prevention.